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    • IFAS SVP Newsletter

    • UF study shows seafood samples had no elevated contaminant levels from oil spill

      GAINESVILLE, Fla. — A sampling of more than 1,000 Gulf of Mexico fish, shrimp, oysters and blue crabs taken from Cedar Key, Fla., to Mobile Bay, Ala., between 2011 to 2013, shows no elevated contaminant levels, according to a seafood … Continue reading

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      $2 million UF/IFAS study to focus on antibiotic resistance; $500,000 study on taste retention

      Jeong, left, and Folta, right GAINESVILLE, Fla. — A University of Florida scientist will try to figure out how antibiotic-resistant microorganisms get into cattle. Another will study how to get tomatoes and strawberries to retain their flavors and last longer. … Continue reading

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      UF/IFAS Natural Resources Leadership Institute, Class XIV, graduates today

      GAINESVILLE, Fla. — As cap and gown season kicks off, one group of people is being recognized for its dedication to Florida’s environment.  The University of Florida’s Natural Resources Leadership Institute, Class XIV, ends this weekend, with a graduation and … Continue reading

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