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    Institute of Food and Agricultural Sciences

    Institute of Food and Agricultural Sciences

    La primera cosecha exitosa de uvas resistentes a una enfermedad da esperanzas de un renacimiento del vino en Florida

    La primera cosecha exitosa de uvas resistentes a una enfermedad da esperanzas de un renacimiento del vino en Florida

    Creado por Meredith Bauer, especialista sénior en relaciones públicas para...

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    Left to right: Château Le Coeur owner John Choquer with UF/IFAS associate professor Ali Sarkhosh. Photo: UF/IFAS, Eva Sailly

    Breakthrough with first disease-resistant wine grapes shows hope for a Florida wine renaissance

    By Meredith Bauer-Mitchell and Eva Sailly In a milestone for Florida...

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    Spoonful of plant fertilizer over container pots of plants and soil

    New chair chosen for Soil, Water, and Ecosystem Sciences – from tropical Hawaii to sunny Florida

    An expert in soil ecology and biogeochemistry at the University of Hawaii-Manoa...

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    Innovadora herramienta ayuda a propietarios y cultivadores a proteger las emblemáticas palmeras frente a la pudrición del tronco

    Innovadora herramienta ayuda a propietarios y cultivadores a proteger las emblemáticas palmeras frente a la pudrición del tronco

    Creado por Lourdes Mederos, gerente de relaciones públicas en español para el...

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    Innovative tool offers palm owners, growers new line of defense against trunk rot, protecting iconic trees

    Innovative tool offers palm owners, growers new line of defense against trunk rot, protecting iconic trees

    Ever wonder why some palm varieties flourish while others suddenly bend at...

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    Can invasive plants increase tick exposure risk?  Scientists reveal a surprising link to human health

    Can invasive plants increase tick exposure risk? Scientists reveal a surprising link to human health

    An invasive grass found on almost every continent and considered a pest in 73...

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